Descriptive Sensory Analysis of Yellow Cupcakes Prepared With Nutritive and High Intensity Sweeteners
H.A. Johnson, R.B. Swanson, E.M. SavageVolume:
105
Year:
2005
Language:
english
DOI:
10.1016/j.jada.2005.05.160
File:
PDF, 33 KB
english, 2005