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Isolation of lactic whey proteins in the form of complexes with apple pectin
A. V. Serov, Dr. Yu. A. Antonov, Prof. Dr. V. B. TolstoguzovVolume:
29
Year:
1985
Language:
english
Pages:
12
DOI:
10.1002/food.19850290104
File:
PDF, 606 KB
english, 1985