Studies on thermal treatment of hake Part 2. Effects of...

Studies on thermal treatment of hake Part 2. Effects of thermal treatment and frozen storage on volatile ammonium bases content

Dr. T. Seidler, B. Krupska
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Volume:
30
Year:
1986
Language:
english
Pages:
5
DOI:
10.1002/food.19860300503
File:
PDF, 236 KB
english, 1986
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