Determination of preservatives in some food products by capillary isotachophoresis
Ing. J. Karovicova, Doc. Ing. J. Polonsky, Ing. P. SimkoVolume:
35
Year:
1991
Language:
english
Pages:
2
DOI:
10.1002/food.19910350522
File:
PDF, 103 KB
english, 1991