Effect of instantaneous controlled pressure drop (DIC) on...

Journal of Cereal Science 2009 Vol. 49; Iss. 3

Effect of instantaneous controlled pressure drop (DIC) on physicochemical properties of wheat, waxy and standard maize starches

Z. Maache-Rezzoug, T. Maugard, I. Zarguili, E. Bezzine, M.-N. El Marzouki, C. Loisel
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Volume:
49
Year:
2009
Language:
english
Pages:
8
DOI:
10.1016/j.jcs.2008.10.005
File:
PDF, 293 KB
english, 2009
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