![](/img/cover-not-exists.png)
Starch swelling power and amylose content of triticale and Triticum timopheevii germplasm
Angela L. Dennett, Peter R. Schofield, Jeremy E. Roake, Neil K. Howes, James ChinVolume:
49
Year:
2009
Language:
english
Pages:
5
DOI:
10.1016/j.jcs.2009.01.005
File:
PDF, 232 KB
english, 2009