Relationship between cobalt, copper and zinc content of...

Molecular Nutrition & Food Research 1992 Vol. 36; Iss. 5

Relationship between cobalt, copper and zinc content of soils and vegetables

Amparo Alegria, Reyes Barbera, R. Boluda, Francisca Errecalde, Rosaura Farré, Maria Jesús Lagarda
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Volume:
36
Year:
1992
Language:
english
Pages:
10
DOI:
10.1002/food.19920360505
File:
PDF, 470 KB
english, 1992
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