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Analysis of the essential oil from cuban basil (Ocimum basilicum L.)
Dr. J. Pino, 2 A. Rosado, I. Goire, E. Roncal, I. GarciaVolume:
37
Year:
1993
Language:
english
Pages:
4
DOI:
10.1002/food.19930370515
File:
PDF, 176 KB
english, 1993