Optimization and economic evaluation of pressurized liquid...

Optimization and economic evaluation of pressurized liquid extraction of phenolic compounds from jabuticaba skins

Diego T. Santos, Priscilla C. Veggi, M. Angela A. Meireles
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Volume:
108
Year:
2012
Language:
english
Pages:
9
DOI:
10.1016/j.jfoodeng.2011.08.022
File:
PDF, 1.43 MB
english, 2012
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