Drying characteristics of mango slices using the...

Journal of Food Engineering 2012 Vol. 109; Iss. 1

Drying characteristics of mango slices using the Refractance Window™ technique

C.I. Ochoa-Martínez, P.T. Quintero, A.A. Ayala, M.J. Ortiz
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Volume:
109
Year:
2012
Language:
english
Pages:
7
DOI:
10.1016/j.jfoodeng.2011.09.032
File:
PDF, 653 KB
english, 2012
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