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Using Plate Mapping to Examine Sensitivity to Plate Size in Food Portions and Meal Composition
D. Sharp, J. Sobal, B. WansinkVolume:
44
Year:
2012
Language:
english
Pages:
1
DOI:
10.1016/j.jneb.2012.03.140
File:
PDF, 49 KB
english, 2012