Potato starches: variation in composition and properties...

Journal of the Science of Food and Agriculture 2001 Vol. 81; Iss. 3

Potato starches: variation in composition and properties between three genotypes grown at two different sites and in two different years

I M Morrison, M P Cochrane, A M Cooper, M F B Dale, C M Duffus, R P Ellis, A Lynn, G R Mackay, L J Paterson, R D M Prentice, J S Swanston, S A Tiller
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Volume:
81
Year:
2001
Language:
english
Pages:
10
DOI:
10.1002/1097-0010(200102)81:33.0.co;2-5
File:
PDF, 180 KB
english, 2001
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