The in vitro effect of a lyophilized extract of wine...

The in vitro effect of a lyophilized extract of wine obtained from Jacquez grapes on human chondrocytes

A.M. Panico, V. Cardile, S. Avondo, F. Garufi, B. Gentile, C. Puglia, F. Bonina, N.A. Santagati, G. Ronsisvalle
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Volume:
13
Year:
2006
Language:
english
Pages:
5
DOI:
10.1016/j.phymed.2005.06.009
File:
PDF, 307 KB
english, 2006
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