Control of Monilinia spp. on stone fruit by curing...

Control of Monilinia spp. on stone fruit by curing treatments: Part I. The effect of temperature, exposure time and relative humidity on curing efficacy

C. Casals, N. Teixidó, I. Viñas, S. Llauradó, J. Usall
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Volume:
56
Year:
2010
Language:
english
Pages:
7
DOI:
10.1016/j.postharvbio.2009.11.008
File:
PDF, 377 KB
english, 2010
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