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Postharvest studies beyond fresh market eating quality: Phytochemical antioxidant changes in peach and plum fruit during ripening and advanced senescence
Alex F. Puerta-Gomez, Luis Cisneros-ZevallosVolume:
60
Year:
2011
Language:
english
Pages:
5
DOI:
10.1016/j.postharvbio.2011.01.005
File:
PDF, 256 KB
english, 2011