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Metabolite content of harvested Micro-Tom tomato (Solanum lycopersicum L.) fruit is altered by chilling and protective heat-shock treatments as shown by GC–MS metabolic profiling
Kietsuda Luengwilai, Mikal Saltveit, Diane M. BecklesVolume:
63
Year:
2012
Language:
english
Pages:
7
DOI:
10.1016/j.postharvbio.2011.05.014
File:
PDF, 781 KB
english, 2012