Influence of spectral distribution on bacterial...

Influence of spectral distribution on bacterial inactivation and quality changes of fresh-cut watermelon treated with intense light pulses

Ana Y. Ramos-Villarroel, Nicoleta Aron-Maftei, Olga Martín-Belloso, Robert Soliva-Fortuny
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Volume:
69
Year:
2012
Language:
english
Pages:
8
DOI:
10.1016/j.postharvbio.2012.03.002
File:
PDF, 454 KB
english, 2012
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