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Differential effects of environmental chemicals and food contaminants on adipocyte differentiation, biomarker release, and PPARα/γ activation
Camilla Taxvig, Karin Dreisig Sørensen, Julie Boberg, Christine Nellemann, Ane Blicher Schelde, Dorthe Pedersen, Michael Børgesen, Susanne Mandrup, Anne Marie VinggaardVolume:
32
Year:
2011
Language:
english
DOI:
10.1016/j.reprotox.2011.06.008
File:
PDF, 49 KB
english, 2011