In vitro evaluation of antimicrobial and antioxidant...

In vitro evaluation of antimicrobial and antioxidant activities of some Tunisian vegetables

H. Edziri, S. Ammar, L. Souad, M.A. Mahjoub, M. Mastouri, M. Aouni, Z. Mighri, L. Verschaeve
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Volume:
78
Year:
2012
Language:
english
Pages:
5
DOI:
10.1016/j.sajb.2011.09.012
File:
PDF, 744 KB
english, 2012
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