Thermogravimetric determination of l-ascorbic acid in...

Thermogravimetric determination of l-ascorbic acid in non-effervescent formulations using multiple linear regression with temperature selection by the successive projections algorithm

Rosa Lucia Simencio Otero, Roberto Kawakami Harrop Galvão, Mário César Ugulino Araújo, Éder Tadeu Gomes Cavalheiro
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Volume:
526
Year:
2011
Language:
english
Pages:
5
DOI:
10.1016/j.tca.2011.09.020
File:
PDF, 451 KB
english, 2011
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