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Comparison of Nutrition Knowledge, Perceptions and Dietary Practices of Chiropractic Student Doctors at Three Points in their Chiropractic Training
S.L. Bohanan, K.S. Kubena, W.A. McIntoshVolume:
95
Year:
1995
Pages:
1
DOI:
10.1016/s0002-8223(95)00584-6
File:
PDF, 135 KB
1995