Effects of palatability-induced hyperphagia and food restriction on mRNA levels of neuropeptide-Y in the arcuate nucleus
Eun-Mee Kim, Catherine C Welch, Martha K Grace, Charles J Billington, Allen S LevineVolume:
806
Year:
1998
Language:
english
Pages:
5
DOI:
10.1016/s0006-8993(98)00755-0
File:
PDF, 148 KB
english, 1998