Beyond Sweet Taste: Saccharin, Sucrose, and Polycose Differ in Their Effects Upon Morphine-Induced Analgesia
Kristen E D'Anci, Robin B Kanarek, Robin Marks-KaufmanVolume:
56
Year:
1997
Language:
english
Pages:
5
DOI:
10.1016/s0091-3057(96)00227-4
File:
PDF, 181 KB
english, 1997