Acid tolerance response is low-pH and late-stationary...

International Journal of Food Microbiology 2002 Vol. 79; Iss. 1-2

Acid tolerance response is low-pH and late-stationary growth phase inducible in Bacillus cereus TZ415

Michel-Philippe Jobin, Thierry Clavel, Frédéric Carlin, Philippe Schmitt
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Volume:
79
Year:
2002
Language:
english
Pages:
9
DOI:
10.1016/s0168-1605(02)00180-0
File:
PDF, 228 KB
english, 2002
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