Purification and properties of an arginyl aminopeptidase...

International Journal of Food Microbiology 2003 Vol. 86; Iss. 1-2

Purification and properties of an arginyl aminopeptidase from Debaryomyces hansenii

Tomás Bolumar, Yolanda Sanz, M-Concepción Aristoy, Fidel Toldrá
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Volume:
86
Year:
2003
Language:
english
Pages:
11
DOI:
10.1016/s0168-1605(03)00069-2
File:
PDF, 197 KB
english, 2003
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