Effects of saccharides on stabilities of rice starch gels....

Effects of saccharides on stabilities of rice starch gels. 2. Oligosaccharides

Keiko Katsuta, Akio Nishimura, Makoto Miura
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Volume:
6
Year:
1992
Language:
english
Pages:
10
DOI:
10.1016/s0268-005x(09)80007-6
File:
PDF, 699 KB
english, 1992
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