Utilisation de techniques d'amination réductrice pour la...

Utilisation de techniques d'amination réductrice pour la synthèse d'amino-sucres de différents types. Communication préliminaire

Jean M. J. Tronchet, Bruno Baehler, Jean-Bernard Zumwald
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Volume:
60
Year:
1977
Pages:
3
DOI:
10.1002/hlca.19770600613
File:
PDF, 166 KB
1977
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