Influence of temperature and shaking on stability of insulin preparations: Degradation kinetics
Alexis Oliva, JoséB. Fariña, Matias LlabrésVolume:
143
Year:
1996
Language:
english
Pages:
8
DOI:
10.1016/s0378-5173(96)04700-x
File:
PDF, 505 KB
english, 1996