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The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones
Katarzyna Lemańska, Henryk Szymusiak, Bożena Tyrakowska, Ryszard Zieliński, Ans E.M.F Soffers, Ivonne M.C.M RietjensVolume:
31
Year:
2001
Language:
english
Pages:
13
DOI:
10.1016/s0891-5849(01)00638-4
File:
PDF, 191 KB
english, 2001