The influence of pH on antioxidant properties and the...

The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones

Katarzyna Lemańska, Henryk Szymusiak, Bożena Tyrakowska, Ryszard Zieliński, Ans E.M.F Soffers, Ivonne M.C.M Rietjens
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Volume:
31
Year:
2001
Language:
english
Pages:
13
DOI:
10.1016/s0891-5849(01)00638-4
File:
PDF, 191 KB
english, 2001
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