Preparing dietetic professionals for practice in the 21st century: how can educational programs respond to changes in health care?
Riva Touger-Decker, Eva Politzer ShrontsVolume:
14
Year:
1998
Language:
english
Pages:
5
DOI:
10.1016/s0899-9007(98)00043-4
File:
PDF, 127 KB
english, 1998