A rapid spectrophotometric method for analyzing lycopene content in tomato and tomato products
Angela R. Davis, Wayne W. Fish, Penelope Perkins-VeazieVolume:
28
Year:
2003
Language:
english
Pages:
6
DOI:
10.1016/s0925-5214(02)00203-x
File:
PDF, 182 KB
english, 2003