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Stuck and slow fermentations in enology: statistical study of causes and effectiveness of combined additions of oxygen and diammonium phosphate
Lucile Blateyron, Jean Marie SablayrollesVolume:
91
Year:
2001
Language:
english
Pages:
6
DOI:
10.1016/s1389-1723(01)80063-3
File:
PDF, 864 KB
english, 2001