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Production of cellulose- and xylan-degrading enzymes by a koji mold, aspergillus oryzae, and their contribution to the maceration of rice endosperm cell wall
Yu-Ichi Yamane, Jin Fujita, Ryu-Ichi Shimizu, Akira Hiyoshi, Hisashi Fukuda, Yasuzo Kizaki, Saburo WakabayashiVolume:
93
Year:
2002
Language:
english
Pages:
6
DOI:
10.1016/s1389-1723(02)80046-9
File:
PDF, 644 KB
english, 2002