Enhancement and stabilization of desulfurization activity...

Enhancement and stabilization of desulfurization activity of Rhodococcus erythropolis KA2-5-1 by feeding ethanol and sulfur components

Osamu Yoshikawa, Yoshitaka Ishii, Ken-Ichi Koizumi, Takashi Ohshiro, Yoshikazu Izumi, Kenji Maruhashi
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
94
Year:
2002
Language:
english
Pages:
6
DOI:
10.1016/s1389-1723(02)80223-7
File:
PDF, 588 KB
english, 2002
Conversion to is in progress
Conversion to is failed