Food groups and risk of prostate cancer in Italy

Food groups and risk of prostate cancer in Italy

Cristina Bosetti, Stefania Micelotta, Luigino Dal Maso, Renato Talamini, Maurizio Montella, Eva Negri, Ettore Conti, Silvia Franceschi, Carlo La Vecchia
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Volume:
110
Year:
2004
Language:
english
Pages:
5
DOI:
10.1002/ijc.20142
File:
PDF, 74 KB
english, 2004
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