Virulence Factors in Food, Clinical and Reference...

Systematic and Applied Microbiology 2003 Vol. 26; Iss. 1

Virulence Factors in Food, Clinical and Reference Enterococci: A Common Trait in the Genus?

Teresa Semedo, Margarida Almeida Santos, Maria FátimaSilva Lopes, José J.Figueiredo Marques, Maria TeresaBarreto Crespo, Rogério Tenreiro
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Volume:
26
Year:
2003
Language:
english
Pages:
10
DOI:
10.1078/072320203322337263
File:
PDF, 293 KB
english, 2003
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