![](/img/cover-not-exists.png)
Vitamin E intake and risk of esophageal and gastric cancers in the NIH-AARP Diet and Health Study
Sarah Carman, Farin Kamangar, Neal D. Freedman, Margaret E. Wright, Sanford M. Dawsey, L. Beth Dixon, Amy Subar, Arthur Schatzkin, Christian C. AbnetVolume:
125
Year:
2009
Language:
english
Pages:
6
DOI:
10.1002/ijc.24342
File:
PDF, 93 KB
english, 2009