THE ENUMERATION OF FAECAL STREPTOCOCCI IN FOODS, USING PACKER'S CRYSTAL VIOLET SODIUM AZIDE BLOOD AGAR
D. A. A. MOSSEL, H. M. J. VAN DIEPEN, A. S. DE BRUINVolume:
20
Year:
1957
Language:
english
Pages:
8
DOI:
10.1111/j.1365-2672.1957.tb00102.x
File:
PDF, 466 KB
english, 1957