A substrate-mediated assay of bacterial proton efflux/influx to predict the degree of spoilage of beef mince stored at chill temperatures
I.J. Seymour, M.B. Cole, P.J. CooteVolume:
76
Year:
1994
Language:
english
Pages:
8
DOI:
10.1111/j.1365-2672.1994.tb01659.x
File:
PDF, 679 KB
english, 1994