The immediate bactericidal effect of lactic acid on meat-borne pathogens
P. Van Netten, J.H.J. Huis in t Veld, D.A.A. MosselVolume:
77
Year:
1994
Language:
english
Pages:
7
DOI:
10.1111/j.1365-2672.1994.tb04392.x
File:
PDF, 484 KB
english, 1994