A Simple Laboratory Exercise for Ethanol Production by Immobilized Bakery Yeasts (Saccharomyces cerevisiae)
Diana L. Vullo, Mónica B. WachsmanVolume:
4
Year:
2005
Language:
english
Pages:
3
DOI:
10.1111/j.1541-4329.2005.tb00060.x
File:
PDF, 2.07 MB
english, 2005