DE-OILING AND PRETREATMENT FOR HIGH-QUALITY POTATO CHIPS
TAEHOON KIM, ROSANA G. MOREIRAVolume:
aop
Year:
2012
Language:
english
Pages:
1
DOI:
10.1111/j.1745-4530.2012.00686.x
File:
PDF, 645 KB
english, 2012