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QUALITY ALTERATIONS DURING STORAGE OF SUGAR-FREE GUAVA JAM WITH ADDED PREBIOTICS
KARINA SCATOLINO MESQUITA, SORAIA VILELA BORGES, JOÃO DE DEUS SOUZA CARNEIRO, CAMILA CARVALHO MENEZES, GERSON REGINALDO MARQUESVolume:
aop
Year:
2012
Language:
english
Pages:
1
DOI:
10.1111/j.1745-4549.2012.00703.x
File:
PDF, 413 KB
english, 2012