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POTENTIAL APPLICATION OF AN ANTI-AEROMONAS BACTERIOCIN OF LACTOCOCCUS LACTIS SSP. LACTIS IN THE PRESERVATION OF VEGETABLE SALAD
MUKESH KUMAR, ALOK KUMAR JAIN, MOUSHUMI GHOSH, ABHIJIT GANGULIVolume:
32
Year:
2012
Language:
english
Pages:
1
DOI:
10.1111/j.1745-4565.2012.00389.x
File:
PDF, 523 KB
english, 2012