EFFECT OF DIETARY FAT LEVEL ON UV-B INDUCED SKIN TUMORS,...

EFFECT OF DIETARY FAT LEVEL ON UV-B INDUCED SKIN TUMORS, AND ANTI-TUMOR ACTION OF β-CAROTENE

Micheline M. Mathews-Roth, Norman I. Krinsky
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
40
Year:
1984
Language:
english
Pages:
3
DOI:
10.1111/j.1751-1097.1984.tb05358.x
File:
PDF, 259 KB
english, 1984
Conversion to is in progress
Conversion to is failed