Occurrence and characteristics of extended-spectrum...

Occurrence and characteristics of extended-spectrum β-lactamase (ESBL) producingEnterobacteriaceaein food producing animals, minced meat and raw milk

Nadine Geser, Roger Stephan, Herbert Hächler
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Volume:
8
Language:
english
DOI:
10.1186/1746-6148-8-21
Date:
December, 2012
File:
PDF, 264 KB
english, 2012
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