Optimization of succinic acid fermentation...

Journal of Zhejiang University SCIENCE B 2012 / 02 Vol. 13; Iss. 2

Optimization of succinic acid fermentation withActinobacillus succinogenesby response surface methodology (RSM)

Yun-jian Zhang, Qiang Li, Yu-xiu Zhang, Dan Wang, Jian-min Xing
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Volume:
13
Language:
english
Pages:
8
DOI:
10.1631/jzus.b1100134
Date:
February, 2012
File:
PDF, 470 KB
english, 2012
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