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Properties and crystallization of a genetically engineered, water-soluble derivative of penicillin-binding protein 5 of Escherichia coli K12
Luís C. S. FERREIRA, Uli SCHWARZ, Wolfgang KECK, Paulette CHARLIER, Otto DIDEBERG, Jean-Marie GHUYSENVolume:
171
Year:
1988
Language:
english
Pages:
6
DOI:
10.1111/j.1432-1033.1988.tb13751.x
File:
PDF, 873 KB
english, 1988