Effect of different fermentation parameters on bioethanol production from corn meal hydrolyzates by free and immobilized cells of Saccharomyces cerevisiae var. ellipsoideus
Svetlana Nikolić, Ljiljana Mojović, Marica Rakin, Dušanka Pejin, Viktor NedovićVolume:
84
Year:
2009
Language:
english
Pages:
7
DOI:
10.1002/jctb.2068
File:
PDF, 192 KB
english, 2009