CONTROL OF ACID DEVELOPMENT IN CHEDDAR CHEESEMAKING

International Journal of Dairy Technology 1963 Vol. 16; Iss. 3

CONTROL OF ACID DEVELOPMENT IN CHEDDAR CHEESEMAKING

HELEN R. CHAPMAN, A. JEAN W. HARRISON
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Volume:
16
Year:
1963
Language:
english
Pages:
6
DOI:
10.1111/j.1471-0307.1963.tb00120.x
File:
PDF, 414 KB
english, 1963
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